Showing 85–90 of 90 results
🔑 Key Specifications Burners: 5 stainless steel PureBlu burners Main Heat Output: ~65,000 BTU Infrared Broiler: ~16,000 BTU top-down sear burner Side Burner: ~12,000 BTU Cooking Area: ~681 sq. in. primary cooking space Total Capacity: Up to ~33 burgers or ~25 steaks at once Fuel Options: Natural gas or propane Construction: Full stainless steel cookbox,…
Feature Configuration Grill Center Grill Center Standard Grill Main Burners 5 5 5 Infrared Broiler Yes Yes Yes Smoker Box Yes Yes Yes Rotisserie Yes Yes Yes Side Burner Yes Yes No Storage Cabinets Dual Cabinets Dual Cabinets Standard Cabinet
🔑 Key Specs Burners: 5 stainless steel PureBlu burners Total Heat Output: ~65,000 BTU main + 16,000 BTU infrared broiler Cooking Area: ~1,000+ sq. in. total space Fuel Options: Natural Gas or Propane versions Construction: Full stainless steel body + Flavorizer bars Cutout Width: ~38 inches (built-in application)
Key Specifications Width: 42 inches Fuel Type: Liquid Propane (LP) Main Burners: 3 cast 304 stainless-steel burners Infrared Burner: 1 variable ceramic infrared burner (400–1000°F) Main Burner Output: 22,000 BTU per burner Rear Rotisserie Burner: 11,000 BTU Construction: Full 304 stainless steel Ignition: Flame Thrower ignition (no electricity required) Cooking System: Ceramic briquette heat distribution…
Key Specifications Cooking area: 1,500 sq. in. Construction: 3/16-inch heavy-gauge steel Weight: 667 lbs Hopper capacity: 20 lbs Temperature range: 175°F–500°F WiFi and Bluetooth connectivity FireBoard-based ACS (Adaptive Control System) Two integrated food probes Competition cart with 10-inch flat-free tires.
Key Specifications Cooking Area: 1,056 sq. in. Temperature Range: 160°F–450°F Pellet Hopper: 28 lbs Controller: Z-Ultra PID 3.1 Controller Connectivity: Wi-Fi + Bluetooth app control Meat Probes: 2 included Construction: Stainless-steel lid with enclosed storage cabinet Weight: 145 lbs Warranty: Up to 5 years on eligible units sold through Z Grills programs Standout Features ✅…
